Since the outbreak, Hanas new energy group has attached great importance to and carefully deployed enterprise epidemic prevention and control work. At the first time, a special working group for the prevention and control of pneumonia infected by covid-19 was established, which made careful arrangements and arrangements for the company to do a good job in epidemic prevention and control, issued the notice on doing a good job in the prevention and control of pneumonia infected by novel coronavirus, held a conference call with the general manager, deployed and implemented the work related to the prevention and control of novel coronavirus epidemic, and put forward specific requirements. All stations of the new energy group immediately responded to the relevant requirements of the group company and actively carried out various epidemic prevention work.
1、 The personnel on duty at the station must wear personal protective equipment (such as gloves, masks, goggles, etc.), and those who do not wear masks are strongly discouraged.
2、 Personnel must be on duty at the entrance and exit of the station. No external vehicle is allowed to enter the station. Personnel registration is strictly implemented for outsiders, and outsiders with abnormal body temperature are not allowed to enter the station.
3、 The station carries out prevention and control publicity and education, through which the employees can understand that the pneumonia infected by novel coronavirus is preventable, controllable and treatable, and improve the employees' self-protection awareness and disease prevention ability.
4、The station is disinfected at 8:00 and 18:00 every day. All fans are disinfected with 75% medical alcohol before entering the tower stairs, doors and door handles.
5、All stations dump and transfer garbage in time, and focus on preventing public areas, canteens, duty rooms, dormitories, toilets, etc. to achieve daily ventilation and maintain indoor air circulation.
6、The canteen of each station must purchase food materials through regular channels, qualified inspection and guaranteed quality; Tableware and public goods in the staff restaurant must be disinfected regularly.
7、 The station strictly implements daily attendance management and must sign in every day. The temperature of the staff on duty shall be measured at 8:00 and 18:00 every day, and a specially assigned person shall fill in the record form.
Although the epidemic is still spreading, there is no barrier that cannot be overcome by unity of mind; United as one, there is no mountain that cannot be climbed. We will definitely win the Sniper War of epidemic prevention and control!
Come on, Wuhan! Go China!